Fall is the perfect time of the year to start organizing your kitchen. With the cool breeze blowing outside, it’s time you step up to revamp your kitchen for the season. After all, it’s worth noting that the holidays are just a few weeks away. Here are some simple yet effective tips to organize your kitchen for this vibrant season:
Clear out the fridge & freezer
Clear out remnants from the warmer months such as freezer-burned Popsicle sticks and old food supplies that are past their expiration date. Replace these meals with loads of root vegetables, cans of soup, hearty cuts of meat and frozen meals. While you purge, analyze all the summer leftovers you can use for the fall season. This includes the fresh batch of tomato sauce you made when tomatoes were in season!
Organize your baking essentials
Fall is the perfect time of the year to bake cookies, pies, fresh loaves of bread – you name it. To ensure you don’t turn your kitchen into a chaotic mess, make sure all of your baking essent...
As you know, we just love staying organized and on top of things here at Organize My Chaos. We use these lists in our daily work and personal lives, and thought we'd share them with the world!
Whether it's a meal planner or a budget and expense list, we have given you five new lists to get you started... and there are many more coming soon! Print them and display them - or add them into a binder or an Action Items folder, and enjoy!
Have an idea for a list - or need something that you don't see here? Drop us a line and tell us, and it may make it's way to our downloads!